This pumpkin pie smoothie bowl is the perfect fall recipe! Pumpkin puree, pumpkin pie spicealmond milk, bananas, Greek yogurt, and Carnation Breakfast Essentials® Powder are blended together to make a quick breakfast!
Servings: 1 large smoothie bowl or 2 Small Bowls
Pumpkin Pie Smoothie Bowl
-
2/3
cup
almond milk
-
1/3
cup
pumpkin puree
-
1/4
cup
ice
-
1
banana
-
3
Tbsp
Greek Yogurt
Vanilla, Plain, or Pumpkin
-
1
tsp
pumpkin pie spice
-
1
Tbsp
maple syrup
-
3
Tbsp
Carnation Breakfast Essentials® Powder
French Vanilla (Chocolate might give a great flavor as well!)
Topping Options
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Coconut
-
Pecans
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Almonds
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Dried Cranberries
Raisins, Cherries, etc.
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Sunflower Seeds
-
Honey
-
Maple Syrup
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In a high-powered blender, pour in almond milk, pumpkin puree, banana, Greek Yogurt, maple syrup, pumpkin pie spice, ice, and Carnation Breakfast Essentials® Powder.
-
Blend on high, until mix is smooth.
-
Pour into a large bowl.
-
Top with coconut, pecans, almonds, dried cranberries, raisins, dried cherries, or sunflower seeds. If desired, top with honey or extra maple syrup.
-
Serve immediately.
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Enjoy!