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Apple Butter Ham Pizza
Prep Time
15 mins
Cook Time
17 mins
Total Time
32 mins
This Apple Butter Ham Pizza is made with Pillsbury’s Best Pizza Dough, and is the perfect blend of savory and sweet. The classic combination of apples and cheese give this homemade pizza recipe unique flavor, making it the perfect savory fall dinner recipe! 
Course: Main Course
Cuisine: American
Keyword: Apple Butter Ham Pizza
Servings: 8 slices (about 4 servings)
Author: Michelle
  • 1 Pillsbury’s Best Pizza Dough (12”)
  • 1 cup apple butter
  • 2 cups mozzarella cheese
  • 4-5 slices of ham, cut into fourths (I used thin sliced ham deli meat, but any ham or Canadian bacon works as well)
  • 1/2 cup of thinly sliced apples, about half an apple
  • 1/2 tsp ground pepper
  • 2 tsp oregano
  • 2 Tbsp olive oil
  1. Preheat oven to 425 degrees and roll out pizza dough onto a baking sheet (keeping the dough on the parchment paper it was rolled in).
  2. Brush pizza dough with olive oil, and sprinkle the dough with ground pepper and oregano.
  3. Spread apple butter on top of the dough.
  4. Sprinkle mozzarella cheese on top of the apple butter.
  5. Top with ham slices and apple slices.
  6. Bake for 17-18 minutes, or until crust is golden brown and cheese is melted.
  7. (The parchment paper will brown as the pizza is cooking, which is normal).
  8. Allow to cool for a few minutes before slicing.
  9. Enjoy!