Go Back
Print
Pesto Tuna Grilled Cheese
Prep Time
5 mins
Cook Time
5 mins
 
Servings: 2 Large Sandwiches
Ingredients
  • 4 slices thick sourdough bread
  • 2 Tbsp butter softened
  • 2 Tbsp basil pesto
  • 1 5 oz can Bumble Bee® Solid White Albacore Tuna
  • 1 cup shredded white cheddar cheese any other cheese can be substituted
Instructions
  1. On each slice of bread, spread 1/2 Tbsp of butter, making sure the whole piece of bread is covered evenly. Flip the bread over so that the buttered side is facing down.
  2. Gently mix Bumble Bee® Solid White Albacore Tuna with pesto, until it is well combined.
  3. Divide the tuna pesto mixture evenly between two slices of bread. Top each with 1/2 cup shredded white cheddar cheese and place the remaining two slices of bread on top.
  4. On a greased and preheated skillet over medium heat, cook each side of the sandwich about 2-3 minutes or until the bread is golden brown and the cheese is melted*.
  5. Enjoy!
Recipe Notes

*To lighten this up, you may omit grilling the sandwich with butter and instead using a toaster oven to toast the sandwich.