Mini Chocolate Chip Cookies
These homemade Chocolate Chip Cookies are mini-sized, making them perfect for those days when you need 3 or 4! The sweetest (and cutest) Chocolate Chip Cookie dessert!
Servings: 3 -4 Dozen
Ingredients
- 1/2 cup butter, softened
- 1 cup brown sugar
- 1 egg
- 1 1/2 tsp vanilla extract
- 1/4 tsp salt
- 1 1/2 cups all purpose flour
- 1/2 tsp baking soda
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350. Grease a cookie sheet and set aside.
- With a mixer, beat butter until light and fluffy, about 1 minute. Add in brown sugar and beat until fully incorporated.
- Add in egg, vanilla, and salt. Mix well.
- In a separate bowl, sift together flour, and baking soda.
- Slowly incorporate dry ingredients into wet ingredients. Mix until fully combined.
- Stir in chocolate chips.
- Make each cookie about the size of 2 tsp.
- Bake for 8-10 minutes or until lightly browned on top.
- Enjoy!