Chocolate Turtle Brownie Bites
These chocolate turtle brownie bites are a simple yet rich dessert that can be made with homemade brownie batter or boxed brownie batter! The brownies are stuffed with chocolate covered caramels (like Rolos), topped with a pecan, and drizzled with melted chocolate! Plus, a step-by-step video below.
Servings: 24 Turtle Brownie Bites
Ingredients
- Homemade Brownie Batter or Boxed Brownie Batter, following the directions/ingredients on the back of the box; I love Ghirardelli Brownie Mix!
- 24 Rolos
- 24 Pecans
- 8 oz chocolate, melted (optional)
Instructions
- Preheat the oven to 350 degrees and grease a 24-cup mini muffin tin well. Set aside.
- Prepare brownie batter according to the directions on the back of the box, or according to the directions of your homemade recipe. Set aside.
- Spoon about 2 Tbsp of batter into each mini muffin cup.
- Bake for 14-15 minutes, or until brownies are done in the center (mini brownie bites usually bake quickly).
- While the brownies are still hot, stuff a Rolo into the center of each brownie bite. Top each with a pecan (the heat from the brownies will start to soften the Rolos, and the pecans will stick to the melted chocolate of the Rolos). Allow to cool.
- While brownie bites are cooling, melt chocolate in a double broiler or in the microwave (30 second increments on 50% power, stirring after each hit).
- With a piping bag, drizzle melted chocolate over each brownie bite.
- Enjoy!