↑

A Latte Food

Grab a cup of coffee and eat your heart out with me

  • Home
  • About
  • Recipes
    • Breads
    • Breakfast and Brunch
    • Cakes and Cupcakes
    • Candy and Sweets
    • Cheesecakes
    • Cookies
    • Dessert Bars and Brownies
    • Donuts
    • Muffins and Scones
    • No Bake Desserts
    • Pies, Crisps, and Tarts
  • Baking Basics
  • Contact
    • Work With Me
  • Privacy Policy
  • Whole Latte Love & Life
    • Latte Love & Life
    • My Weekend Cravings
    • A Latte Tips and Tricks

Strawberry Waffle Skewers

Breakfast and Brunch

  • Share
  • Tweet
Jump to Recipe

Strawberry Waffle Skewers: These adorable skewers are so easy to make! Made with Belgian waffles, strawberries, and homemade whipped cream, these skewers are perfect for breakfast, brunch, and Valentine’s Day! Day 10 of the 14 Days of Love.

Strawberry Waffle Skewers | A Latte Food

Strawberry Waffle Skewers | A Latte FoodI am a magazine junkie. More specifically, I’m a food magazine junkie. I’m pretty sure I’m single-handedly keeping the food magazine industry in business. It’s that bad.

I’ve got quite a collection growing and I just can’t seem to pare down, which is going to be a real problem soon. And I can’t cut out the recipes, because then I’d destroy the pretty pretty magazines. It’s a self-inflicted problem.

One of the magazines had a brunch-themed menu, including chocolate pancakes on a stick, or more eloquently, chocolate pancake skewers. Breakfast kabobs? Genius.

So for today, (more appropriately known as Waffle Wednesday), we’re having Strawberry Waffle Skewers.

Yesss.

Strawberry Waffle Skewers | A Latte Food

Strawberry Waffle Skewers | A Latte FoodOkay, so breakfast is awesome. Brunch is even better because it’s usually filled with all the comfort classics like cinnamon rolls, cheesy potatoes, quiche, and rich, decadent drinks full of chocolate and coffee (okay, maybe that’s just my coffee-fueled taste bud’s preference).

These are perfect for both breakfast and brunch. And so adorable. I have a thing for cute food. Mini cupcakes? I die. And then proceed to eat them all. They’re tiny so it’s fine.

Back to these waffles. Waffles are a brunch staple. And when topped with whipped cream and some sort of fruit? Incredible.

Strawberry Waffle Skewers | A Latte Food

Strawberry Waffle Skewers | A Latte FoodThese waffles are a simple batter, which is why this recipe is so simple. Flour, cornstarch, baking powder, sugar, salt, and cinnamon make up the dry ingredients while milk, oil, an egg, almond extract, and vanilla extract make up the wet ingredients.

Once all ingredients are combined, they are cooked in a greased waffle iron for about 3-4 minutes, or according to your waffle maker’s instructions.

For the whipped cream, heavy cream, powdered sugar, and vanilla extract are whipped until it reaches the right consistency.

When it comes to the skewers, alternate waffles and strawberries, beginning and ending with waffles. I only had small skewers so I used three waffle slices and two strawberries, but if you want to make them larger, feel free to stack them up tall.

Strawberry Waffle Skewers | A Latte Food

Print
Strawberry Waffle Skewers
Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
 

These adorable skewers are so easy to make! Made with Belgian waffles, strawberries, and homemade whipped cream, these skewers are perfect for breakfast, brunch, and Valentine’s Day! 

Course: Breakfast
Cuisine: American
Keyword: Strawberry Waffle Skewers
Servings: 13 -14 Small Skewers
Author: Michelle
Ingredients
Waffles
  • 3/4 cup + 2 Tbsp all purpose flour
  • 1/8 cup corn starch
  • 2 Tbsp sugar
  • 1 1/2 tsp baking powder
  • 1/8 tsp salt
  • 1/2 tsp cinnamon
  • 1 egg
  • 3/4 cup milk + 2 Tbsp
  • 1/4 cup canola or vegetable oil
  • 1/4 tsp almond extract
  • 1 1/2 tsp vanilla extract
Whipped Cream
  • 1/2 cup heavy cream
  • 2-3 Tbsp powdered sugar
  • 1/2 tsp vanilla extract
Additions
  • Strawberries, sliced in half
  • Syrup for dipping
Instructions
  1. Preheat the waffle iron.
  2. Whisk all dry ingredients together (flour, corn starch, sugar, baking powder, salt, and cinnamon).
  3. In a separate bowl, stir together all wet ingredients (milk, oil, egg, vanilla extract, and almond extract).
  4. Slowly whisk wet ingredients into dry ingredients until combined.
  5. Grease the waffle iron before each use. Pour about 1/2 cup of batter on the waffle iron, and cook for about 4-5 minutes (until golden brown), or according to your waffle iron's instructions.

  6. Allow to cool while making the whipped cream.
  7. With a mixer, whip the heavy cream, powdered sugar, and vanilla extract until it has the consistency of whipped cream, about 5-6 minutes (depending upon your mixer, it can be longer).
  8. Cut waffles into small slices.
  9. When building the skewers, begin and end with waffle slices. Dip the top waffle slice in the whipped cream, and slide the waffle (non-whipped cream side facing up) on the skewer.
  10. Next, slide a strawberry onto the skewer.
  11. For the middle waffle (or waffles if you are making your skewers larger than mine), dip each side in the whipped cream. Slide on the skewer, and repeat until your skewer is done. Repeat for all skewers (with this recipe, I got 13-14 small skewers).
  12. Enjoy!

Strawberry Waffle Skewers | A Latte Food Check out some other recipes from the 14 Days of Love series:

Day 8: Milk Chocolate Caramel Stuffed Cookies

Milk Chocolate Chip Carmel Stuffed Cookies | A Latte Food

Day 7: {Skinny} Strawberry Banana Chocolate Chip Muffins

{Skinny} Strawberry Banana Chocolate Chip Muffins | A Latte Food

Day 6: Strawberry White Hot Chocolate

Strawberry White Hot Chocolate | A Latte Food

 

              

Shared by Michelle

Comments

  1. Sara says

    February 4, 2015 at 12:41 pm

    What a brilliant idea!! These are so so cute!! I’m totally making these.

    Reply
    • Michelle says

      February 6, 2015 at 7:23 pm

      Thanks, Sara!

      Reply
  2. Savanah says

    February 4, 2015 at 12:43 pm

    I’m a magazine junkie too! I just can’t part with any of them. And by the way, these photos totally look like they could be in a magazine! Beautiful!

    Reply
    • Michelle says

      February 6, 2015 at 7:22 pm

      Thanks so much, Savanah!

      Reply
  3. Ashley | The Recipe Rebel says

    February 4, 2015 at 6:17 pm

    I am totally with you — I love food magazines and cookbooks! Such great inspiration!

    Reply
    • Michelle says

      February 6, 2015 at 7:21 pm

      Thanks, Ashley!

      Reply
  4. Denise | Sweet Peas & Saffron says

    February 4, 2015 at 7:37 pm

    Oh my gosh, these are SO cute! I am totally in love with these!! And I’m with you on the magazine addiction…and I can bear to part with any of them!

    Reply
    • Michelle says

      February 6, 2015 at 7:21 pm

      It’s so hard! Thanks, Denise!

      Reply
  5. Gayle @ Pumpkin 'N Spice says

    February 5, 2015 at 4:29 pm

    These skewers are absolutely perfect! What a fun breakfast treat. I love your creativity! Pinning and can’t wait to try out!

    Reply
    • Michelle says

      February 6, 2015 at 7:21 pm

      Thanks, Gayle! 🙂

      Reply
  6. Karen @ The Food Charlatan says

    February 6, 2015 at 9:11 pm

    Waffle Wednesdays!! Yes. I’m in. These are awesome!!

    Reply
    • Michelle says

      February 9, 2015 at 11:05 pm

      Thanks, Karen!

      Reply
  7. Alyssa @ My Sequined Life says

    February 6, 2015 at 10:13 pm

    This is such a great idea! I love waffles (I mean c’mon…who doesn’t?!) and skewering them with strawberries and whipped cream sounds like the ultimate treat. Yum!

    Reply
    • Michelle says

      February 9, 2015 at 11:05 pm

      Right? Thanks, Alyssa! 🙂

      Reply
  8. mimi says

    February 7, 2015 at 6:47 am

    These are adorable! Kids would have fun with these skewers, as well. SSaving this idea – thanks!

    Reply
    • Michelle says

      February 9, 2015 at 11:05 pm

      Thanks, Mimi! 🙂

      Reply
  9. Thalia @ butter and brioche says

    February 7, 2015 at 12:31 pm

    What a delicious idea to make waffle skewers. These look so incredibly delicious and addictive!

    Reply
    • Michelle says

      February 9, 2015 at 11:04 pm

      Thanks, Thalia!

      Reply
  10. Kathleen @ Yummy Crumble says

    February 7, 2015 at 2:38 pm

    These are very genius 🙂 Belgium waffles with whipped cream and strawberries are one of my favorite things ever. No syrup needed!

    Reply
    • Michelle says

      February 9, 2015 at 11:04 pm

      Me too! Thanks, Kathleen!

      Reply

Trackbacks

  1. Cookie Dough Easter Egg Truffles | A Latte Food says:
    April 1, 2015 at 6:02 am

    […] On a completely unrelated matter, a while back I signed up for Taste of Home’s recipe emails. I’m a sucker for those recipe-of-the-day emails, and if I signed up, I also got a free dessert magazine. I’m also a real sucker for magazines. […]

    Reply
  2. Delicious Ways To Eat Waffles For Every Meal | WORLD Warotter says:
    May 8, 2015 at 10:24 am

    […] Via alattefood.com […]

    Reply
  3. The Ultimate Turkey Club Skewers | A Latte Food says:
    June 4, 2015 at 6:03 am

    […] Carnivals. County fairs. And foods on sticks. […]

    Reply
  4. 25 Skewer Recipes That Really Stick To Your Ribs - Do You Still Hate Me? says:
    June 18, 2015 at 7:55 pm

    […] Breakfast has never been more fun. Get the recipe here! […]

    Reply
  5. 25 Skewer Recipes That Really Stick To Your Ribs | yabancidizii.com says:
    June 18, 2015 at 8:17 pm

    […] Breakfast has never been more fun. Get the recipe here! […]

    Reply
  6. 25 Skewer Recipes That Really Stick To Your Ribs | All Gossip News says:
    June 19, 2015 at 1:15 am

    […] Breakfast has never been more fun. Get the recipe here! […]

    Reply
  7. 25 Skewer Recipes That Really Stick To Your Ribs | SaltyPepper says:
    June 19, 2015 at 2:02 am

    […] Breakfast has never been more fun. Get the recipe here! […]

    Reply
  8. 25 Skewer Recipes That Really Stick To Your Ribs | Daily Index says:
    June 19, 2015 at 2:04 am

    […] Breakfast has never been more fun. Get the recipe here! […]

    Reply
  9. 25 Skewer Recipes That Really Stick To Your Ribs - Just My Spot says:
    June 19, 2015 at 2:32 am

    […] Breakfast has never been more fun. Get the recipe here! […]

    Reply
  10. 25 Skewer Recipes That Really Stick To Your Ribs | I'M NOT SERIOUS says:
    June 19, 2015 at 2:59 am

    […] Breakfast has never been more fun. Get the recipe here! […]

    Reply
  11. 25 Skewer Recipes That Really Stick To Your Ribs - Wow News Express says:
    June 19, 2015 at 3:21 am

    […] Breakfast has never been more fun. Get the recipe here! […]

    Reply
  12. 25 Dessert On a Stick Ideas - The Bewitchin' Kitchen says:
    June 24, 2015 at 5:30 am

    […] Kabobs from Countryside Cravings 12. S’mores on a Stick from Spaceships and Laser Beams 13. Strawberry Waffle Skewers from A Latte Food 14. Chocolate Drizzled Frozen Fruit Skewers from Carlsbad Cravings 15. Chocolate […]

    Reply
  13. Baked Southwestern Breakfast Taquitos | A Latte Food says:
    February 16, 2017 at 10:09 am

    […] running hills and breathing in dirt, there is nothing like the taste of eggs, pancakes, sausage, waffles, bacon, or sweet rolls. Nothing. It’s pure comfort […]

    Reply
  14. Cinnamon Whipped Cream - A Latte Food says:
    October 21, 2018 at 10:59 pm

    […] pillows of sweet cream enhances everything. Pancakes? Yes. Waffles? Oh yeah. On top of Oreo Chocolate Cream Pie? Why is that even a question? […]

    Reply
  15. Cookie Dough Easter Egg Truffles - A Latte Food says:
    April 16, 2019 at 12:31 pm

    […] …I’m also a real sucker for magazines. […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

I'm Michelle and this is where you'll witness my baking addiction. I bleed coffee and breathe sugar. Come join me as I journey through life one recipe at a time! READ MORE
subscribe for the latest

weekly recipes

You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive.

This site contains affiliate links, which means that if you make a purchase through these links, I receive a small portion as commission. Thank you for supporting A Latte Food!

archives

search

categories

Copyright ©2022, A Latte Food. All Rights Reserved.
Design by Pixel Me Designs