(Easy) Peach Pecan Sticky Buns


These easy peach pecan sticky buns are made with canned biscuit dough so they can be ready in less than 30 minutes! And, a how-to video down below! 

These easy peach pecan sticky buns are made with canned biscuit dough so they can be ready in less than 30 minutes! These easy peach pecan sticky buns are made with canned biscuit dough so they can be ready in less than 30 minutes! I risked life and limb to bring this recipe to you.

Seriously.

While filming the how-to video for this recipe, my camera and tripod fell off the table and onto the tile floor below, and I’m pretty sure I survived my first heart attack while I was making sure nothing was broken, because had something shattered, it probably would’ve cost an arm and a leg to replace.

See? Life and limb–almost literally.

By some miracle, there was absolutely no damage to anything, which I’m still trying to wrap my head around.

These easy peach pecan sticky buns are made with canned biscuit dough so they can be ready in less than 30 minutes! After Monday’s Peach Raspberry Iced Tea recipe, where I shared with you that I hadn’t yet baked with any peaches this summer, I decided to squeeze in this recipe, because it’s quick, easy, super tasty, and a perfect way to use up canned biscuit dough.

I’m also a sucker for anything caramel-y, so the fact these are drizzled in a quick homemade caramel sauce made it really, really difficult for me not to eat the whole batch…in one sitting.

These easy peach pecan sticky buns are made with canned biscuit dough so they can be ready in less than 30 minutes! They’re a little messy, a little gooey, and a whole lot of yum.

Yields 8 Sticky Buns

(Easy) Peach Pecan Sticky Buns

These easy peach pecan sticky buns are made with canned biscuit dough so they can be ready in less than 30 minutes!

15 minPrep Time

15 minCook Time

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Ingredients

    Sticky Buns
  • 1 can biscuit dough
  • 3/4 cup peach, chopped
  • 3/4 cup pecans, chopped
  • 1/4 cup brown sugar
  • 4 tsp ground cinnamon
  • Caramel Sauce
  • 1 cup brown sugar
  • 1 tsp vanilla extract
  • 3 Tbsp butter
  • 1/2 cup heavy cream

Instructions

    Sticky Buns
  1. Preheat oven to 350 degrees and line a baking sheet with parchment paper (super easy cleanup!).
  2. Carefully cut each biscuit in half, giving you 16 slices. Set 8 slices aside.
  3. On each of the remaining 8 biscuit slices, place 3-4 peach slices, a sprinkling of pecans, 1 tsp of brown sugar, and 1/2 tsp of cinnamon. Top with the 8 slices of biscuit dough you set aside, sealing the two halves together.
  4. Place on prepared baking sheet and bake for 15-16 minutes, or until the tops of each biscuit are golden brown.
  5. Caramel Sauce
  6. While the biscuits are baking, In a small saucepan over medium heat, add brown sugar, vanilla extract, butter, and heavy cream, whisking until all ingredients are combined. Allow to cook on the stove for 3-4 minutes, stirring occasionally, until the mixture thickens.
  7. Allow the sauce to cool for a minute or so before drizzling onto each biscuit.
  8. Top with any remaining peach slices or pecans.
  9. Best when eaten immediately.
  10. Enjoy!
6.8
http://www.alattefood.com/easy-peach-pecan-sticky-buns/

 

These easy peach pecan sticky buns are made with canned biscuit dough so they can be ready in less than 30 minutes!

Here are some other peach recipes I think you’ll love!

Peach Pie Scones

Peach Pie Scones with a Vanilla Glaze: These peaches 'n cream scones taste just like homemade peach pie! | www.alattefood.com

Peach Cinnamon Rolls with a Cream Cheese Glaze

These fluffy cinnamon rolls are filled with fresh peaches, peach jam, and topped with a rich cream cheese glaze. These peaches and cream cinnamon rolls are love at first bite. | www.alattefood.com

 Peach Raspberry Lemonade

Homemade Peach Raspberry Lemonade Recipe is made with only 5-ingredients and takes less than 15 minutes to put together! Perfect Quick, Easy Beverage for a Hot Summer Day!

These easy peach pecan sticky buns are made with canned biscuit dough so they can be ready in less than 30 minutes!


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