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The Ultimate S’mores Brownies

Dessert Bars and Brownies

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This rich and decadent s’mores brownie recipe is the classic campfire food in bar form! It’s filled with rich chocolate and gooey marshmallows, and sits on top of a buttery graham cracker crust!

This rich and decadent s'mores brownie recipe is the classic campfire food in bar form! It's filled with rich chocolate and gooey marshmallows, and sits on top of a buttery graham cracker crust! This rich and decadent s'mores brownie recipe is the classic campfire food in bar form! It's filled with rich chocolate and gooey marshmallows, and sits on top of a buttery graham cracker crust!I’m a magazine junkie.

I’m pretty sure I’ve mentioned this before, but it’s an obsession that is slightly out of control. Seriously, I might single-handedly be keeping the food magazine industry in business.

I get ridiculously giddy when I see a new issue, and I legitimately peruse the magazine cover to cover 2-3 times in one sitting. Seriously, it’s one of the highlights of each month.

However, I can’t just look at the magazine in stores. Oh no, I have to buy each every one, and I also have to keep them for years and years.

You don’t even want to know how many magazines I have.

Considering how much I love the print industry, and how a piece of me slowly dies every time a publishing company goes under, keeping the food magazine industry alive is a cross I’ll gladly bear.

This rich and decadent s'mores brownie recipe is the classic campfire food in bar form! It's filled with rich chocolate and gooey marshmallows, and sits on top of a buttery graham cracker crust!Like magazines, I’m also a brownie junkie.

While cheesecake might be my all-time favorite dessert, brownies are up there on the list.

They’re rich. They’re fudgy. And they’re the ultimate comfort food.

And when they sit on top of a graham cracker crust and have gooey marshmallows inside with a sprinkling of toasted grahams and melted chocolate on top?

Let me tell you, it’s priiitty magical.

This rich and decadent s'mores brownie recipe is the classic campfire food in bar form! It's filled with rich chocolate and gooey marshmallows, and sits on top of a buttery graham cracker crust!Fudge on fudge on fudge.

Print
The Ultimate S’mores Brownies
Prep Time
25 mins
Cook Time
25 mins
 
This rich and decadent s'mores brownie recipe is the classic campfire food in bar form! It's filled with rich chocolate and gooey marshmallows, and sits on top of a buttery graham cracker crust!
Servings: 9 -12 Brownies
Ingredients
Graham Cracker Crust
  • 6 Tbsp butter melted
  • 2 Tbsp sugar
  • 1 1/2 cups graham cracker crumbs
Brownies
  • 1/2 c butter
  • 8 oz semi-sweet chocolate chips, baking bars, whatever you have
  • 1 c sugar
  • 3 eggs
  • 2 tsp vanilla
  • 1/2 tsp espresso powder
  • 1/2 tsp salt
  • 3/4 tsp baking powder
  • 1 c flour
  • 4 Tbsp unsweetened cocoa powder
  • 1 Tbsp canola oil
  • 1 cup chocolate chips any kind (I used milk)
  • OR 1 box brownie mix following all directions on the back
S'mores Filling/Topping
  • 1 cup mini marshmallows
  • 3 oz chopped milk chocolate bar
  • 2 graham crackers broken into pieces
Instructions
Crust
  1. Preheat oven to 350.
  2. Mix melted butter, sugar, and graham cracker crumbs together. Once combined, press crust into a 9x9 baking pan. Set aside.
Batter
  1. (If using a box mix, prepare the batter according to the directions on the back of the box--I suggest Ghirardelli boxed brownie mix or Betty Crocker).
  2. Over a double broiler, or in the microwave, melt butter and chocolate together. Once melted, allow to cool about 10 minutes.
  3. Next, add in the sugar, and mix. Add in eggs, one at a time, stirring after each addition. Next, add in vanilla.
  4. Add in espresso powder, salt, baking powder, flour, and cocoa powder. Mix until just combined.
  5. Add in oil and chocolate chips, stir.
  6. Pour 2/3 of the batter into the baking pan. Sprinkle 1 cup of marshmallows evenly over the batter. Top the marshmallows with the rest of the batter, doing your best to cover all the marshmallows with batter.
  7. Bake for 25-30 minutes, or until brownies are no longer wet in the middle.
  8. Pull the brownies out of the oven and top with graham cracker pieces and chopped chocolate.
  9. Bake for 1 minute.
  10. Allow the brownies to cool and enjoy!

 

This rich and decadent s'mores brownie recipe is the classic campfire food in bar form! It's filled with rich chocolate and gooey marshmallows, and sits on top of a buttery graham cracker crust!

Here are some other brownie recipes you might love:

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Mocha Chip Brownies

Mocha Chip Brownies | A Latte Food

Raspberry Cheesecake Swirled Brownies

These chocolatey brownies are swirled with sweet raspberries and rich cream cheese to make the ultimate dessert!

This rich and decadent s'mores brownie recipe is the classic campfire food in bar form! It's filled with rich chocolate and gooey marshmallows, and sits on top of a buttery graham cracker crust!

Shared by Michelle

Comments

  1. Gayle @ Pumpkin 'N Spice says

    March 25, 2016 at 4:06 am

    You sound just like me…I’m a magazine junkie, too! I could literally stand at the magazine shelf in stores for hours! And I have a lot of subscriptions, too! These brownies look SO good, Michelle! I’m craving one for breakfast, which sounds just perfect for a Friday!

    Reply
  2. Vivian | stayaliveandcooking says

    March 25, 2016 at 7:03 am

    This is amazing for a chocolate lover like myself! You added all of those really tasty ingredients… I need!

    Reply
  3. Justine | Cooking and Beer says

    March 25, 2016 at 9:19 am

    I swear to you, I subscribe to about a dozen magazines. I love them! I’m in love with these brownies, too. They look so decadent!

    Reply
  4. Medha @ Whisk & Shout says

    March 25, 2016 at 9:28 am

    Michelle, these brownies look seriously amazing! So gooey and full of s’mores flavor πŸ™‚ Pinning!

    Reply
  5. Katerina @ Diethood says

    March 25, 2016 at 10:20 am

    Yep, magazine junkie over here, too!! Brownies junkie, as well!! πŸ˜€ I’m loving all that melty, gooey amazingness up there in the photos!

    Reply
  6. Andi @ The Weary Chef says

    March 26, 2016 at 12:32 pm

    These brownies are totally irresistible! I’m dreaming to have a bite of them right now! πŸ˜‰

    Reply
  7. Jenny | Honey and Birch says

    March 26, 2016 at 12:55 pm

    Fudge x 3? I’m IN.

    Reply
  8. Ashlyn @ Belle of the Kitchen says

    March 27, 2016 at 12:10 am

    I could get into some major trouble with these around! YUM!

    Reply
  9. Angie | Big Bear's Wife says

    March 28, 2016 at 5:32 am

    hahaha I keep my magazines for years too! I pretty much decorate with them too. I have them on my coffee tables, end tables and nightstands lol
    Love these brownies! I love anything that has to do with s’mores!!

    Reply
  10. Cathy | Lemon Tree Dwelling says

    March 28, 2016 at 7:47 am

    Ooey gooey fudgy perfection!!!! These look amazing!

    Reply
  11. Riley says

    January 30, 2018 at 7:29 pm

    Can you make this without coffee?

    Reply
    • Michelle says

      February 1, 2018 at 12:11 am

      Yep! It’s totally optional. πŸ™‚ Thanks!

      Reply

Trackbacks

  1. 21+ Ways to Make Box Brownies Seem Gourmet! - Busy Moms Helper says:
    August 19, 2016 at 4:01 am

    […] Ultimate S’mores Brownies – A Latte Food […]

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I'm Michelle and this is where you'll witness my baking addiction. I bleed coffee and breathe sugar. Come join me as I journey through life one recipe at a time! READ MORE
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